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Reply To: Ships Cook Certificate

  • Chef_HarrySmith

    Member
    March 27, 2024 at 8:56 pm

    I feel the sous/crew chef role would a good place for me to join until I’ve gained experience in the industry. If I can do this without yet gaining my SCC that would be amazing. If anyone have done this previously please could you share your experience

    Thankyou

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